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        <datestamp>2026-09-15T17:26:30Z</datestamp>
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          <dc:title>&lt;p&gt;Content of five chemical constituents in &lt;i&gt;Angelica dahurica–Ligusticum sinense&lt;/i&gt; extracts (mg·g&lt;sup&gt;−1&lt;/sup&gt;, mean values).&lt;/p&gt;</dc:title>
          <dc:creator>Jinyan Zhang (759953)</dc:creator>
          <dc:creator>Yingzheng Wang (5793149)</dc:creator>
          <dc:creator>Yinghao Wang (7511486)</dc:creator>
          <dc:creator>Borui Chen (4384363)</dc:creator>
          <dc:creator>Huan Li (120482)</dc:creator>
          <dc:subject>Biochemistry</dc:subject>
          <dc:subject>Microbiology</dc:subject>
          <dc:subject>Cell Biology</dc:subject>
          <dc:subject>Pharmacology</dc:subject>
          <dc:subject>Biotechnology</dc:subject>
          <dc:subject>Chemical Sciences not elsewhere classified</dc:subject>
          <dc:subject>Ecology</dc:subject>
          <dc:subject>Infectious Diseases</dc:subject>
          <dc:subject>Virology</dc:subject>
          <dc:subject>xlink "&gt; ultra</dc:subject>
          <dc:subject>time &amp;# 8211</dc:subject>
          <dc:subject>performance liquid chromatography</dc:subject>
          <dc:subject>markedly reducing biomass</dc:subject>
          <dc:subject>broth dilution determined</dc:subject>
          <dc:subject>biofilm biomass formation</dc:subject>
          <dc:subject>biofilm assays demonstrated</dc:subject>
          <dc:subject>ligusticum sinense &lt;/</dc:subject>
          <dc:subject>minimum inhibitory concentration</dc:subject>
          <dc:subject>extract potently inhibited</dc:subject>
          <dc:subject>5 &amp;# 215</dc:subject>
          <dc:subject>malassezia furfur &lt;/</dc:subject>
          <dc:subject>vitro inhibitory activity</dc:subject>
          <dc:subject>sinense ethanolic &lt;/</dc:subject>
          <dc:subject>ethanolic extract contained</dc:subject>
          <dc:subject>furfur &lt;/</dc:subject>
          <dc:subject>ethanolic extract</dc:subject>
          <dc:subject>inhibitory effect</dc:subject>
          <dc:subject>5 mg</dc:subject>
          <dc:subject>metabolic activity</dc:subject>
          <dc:subject>activity may</dc:subject>
          <dc:subject>planktonic cells</dc:subject>
          <dc:subject>phenolic acids</dc:subject>
          <dc:subject>natural agent</dc:subject>
          <dc:subject>major constituents</dc:subject>
          <dc:subject>highest levels</dc:subject>
          <dc:subject>high content</dc:subject>
          <dc:subject>ferulic acid</dc:subject>
          <dc:subject>dermal irritation</dc:subject>
          <dc:subject>cutaneous irritation</dc:subject>
          <dc:subject>10 mg</dc:subject>
          <dc:description>&lt;p&gt;Content of five chemical constituents in &lt;i&gt;Angelica dahurica–Ligusticum sinense&lt;/i&gt; extracts (mg·g&lt;sup&gt;−1&lt;/sup&gt;, mean values).&lt;/p&gt;</dc:description>
          <dc:date>2026-09-15T17:26:20Z</dc:date>
          <dc:type>Dataset</dc:type>
          <dc:type>Dataset</dc:type>
          <dc:identifier>10.1371/journal.pone.0357601.t001</dc:identifier>
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