<?xml version='1.0' encoding='utf-8'?>
<?xml-stylesheet type="text/xsl" href="/v2/static/oai2.xsl"?>
<OAI-PMH xmlns="http://www.openarchives.org/OAI/2.0/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd">
  <responseDate>2026-10-07T03:57:59Z</responseDate>
  <request identifier="oai:figshare.com:article/33792070" metadataPrefix="oai_dc" verb="GetRecord">https://api.figshare.com/v2/oai</request>
  <GetRecord>
    <record>
      <header>
        <identifier>oai:figshare.com:article/33792070</identifier>
        <datestamp>2026-09-15T12:24:03Z</datestamp>
        <setSpec>category_27064</setSpec>
        <setSpec>category_23992</setSpec>
        <setSpec>item_type_3</setSpec>
        <setSpec>month_year_09_2026</setSpec>
      </header>
      <metadata>
        <oai_dc:dc xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"  xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
          <dc:title>DMU young-adult dietary patterns and multidimensional adiposity: reproducibility materials and derived analytical outputs</dc:title>
          <dc:creator>Antonio Peña-Fernández (24688270)</dc:creator>
          <dc:creator>Tomás Cámara-Pastor (24688292)</dc:creator>
          <dc:subject>Nutritional epidemiology</dc:subject>
          <dc:subject>Food nutritional balance</dc:subject>
          <dc:subject>dietary patterns</dc:subject>
          <dc:subject>adiposity</dc:subject>
          <dc:subject>body composition</dc:subject>
          <dc:subject>body mass index</dc:subject>
          <dc:subject>visceral fat</dc:subject>
          <dc:subject>emerging adulthood</dc:subject>
          <dc:subject>university students</dc:subject>
          <dc:subject>principal component analysis</dc:subject>
          <dc:subject>reproducibility</dc:subject>
          <dc:subject>R</dc:subject>
          <dc:description>&lt;p dir="ltr"&gt;Public reproducibility materials supporting a cross-sectional analysis of three empirically derived whole-diet pattern scores in relation to BMI, body-fat percentage and BIA-derived visceral-fat index among 111 university students aged 18–22 years. The deposit includes aggregate model outputs, sensitivity analyses, diagnostics, plotting data, final figures, statistical documentation and R code. Participant-level data and variables outside the scope of the adiposity manuscript are not publicly released because of human-participant data-protection and study-scope restrictions.&lt;/p&gt;</dc:description>
          <dc:date>2026-09-15T12:24:03Z</dc:date>
          <dc:type>Dataset</dc:type>
          <dc:type>Dataset</dc:type>
          <dc:identifier>10.6084/m9.figshare.33792070.v1</dc:identifier>
          <dc:relation>https://figshare.com/articles/dataset/DMU_young-adult_dietary_patterns_and_multidimensional_adiposity_reproducibility_materials_and_derived_analytical_outputs/33792070</dc:relation>
          <dc:rights>CC BY 4.0</dc:rights>
        </oai_dc:dc>
      </metadata>
    </record>
  </GetRecord>
</OAI-PMH>
