2026-05-14T22:00:01Z https://api.figshare.com/v2/oai

oai:figshare.com:article/28564538 2025-03-10T17:01:06Z category_24328 portal_549 item_type_18 month_year_03_2025

10.5522/04/28564538.v1 https://figshare.com/articles/report/_b_Seaweed_and_the_bioeconomy_enabling_growth_through_aquaculture_policy_b_/28564538 https://ndownloader.figshare.com/files/52896836 Rosa Sousa Prado De Lacerda, Luis Miguel Luis Miguel Rosa Sousa Prado De Lacerda Kostas, Emily Emily Kostas Bioprocessing, bioproduction and bioproducts Seaweed Biorefineries Aquaculture Bioeconomies 2025-03-10 2025-03-10 Report 2025 University College London Seaweed is increasingly being recognized as a critical, and sustainable, resource for the UK’s bioeconomy. It is already positively impacting a wide range of industries, from plastics to pharmaceuticals, and contributing towards achieving Net Zero by reducing reliance on fossil resources. However, there are several challenges that prevent the UK seaweed industry from delivering its full potential. This brief summarises these challenges and opportunities for the sector, and was informed by a series of stakeholder interviews and a literature review.

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